Prepare The Most Delicious Eggs Ever & Make Everyone Wonder! 

Load With Eggs, Fill With Water, Wait & Enjoy - Precise Egg Boiling Has Never Been That Easy Before! 

With just 3 moves and a little bit of your time, you can prepare the most delicious eggs ever. 

Load the stainless steel rack tray with up to 7 eggs, fill the basket with water, plug and let the cooker do the rest.

Each package includes several accessories to aid the egg cooking procedure. Open it and find a measuring cup, an egg poaching bowl and a stainless steel rack. 

The measuring cup features markings for varying degrees of doneness and the poaching tray holds up to 7 eggs all at once. Take it off the heated cooker and place it under cold water to speed up the cooling process. 

With A VOBAGA Egg Cooker You Could ... 

· ... boil soft, medium and hard eggs. 

· ... prepare tasty omelettes. 

· ... make delicious scrambled eggs. 

· ... try eggs Benedict or poached.

What are you waiting for? Get yours today. 

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Tips:

1 be sure rotate the rotary knob to "110 ℃ " when you start boiling or steaming eggs.

2. Don't put the bowl in the egg cooker when you want to boil eggs bowl is just used for steaming egg custard.

3 egg cooker doesn't turn off automatically. It is controlled by adjustable thermostat,The indicator turns off after reaching the specified temperature, and the boiler stops; turn the knob to "OFF" and unplug the power cord; (please refer to the instructions for details).

4. Fresh eggs don't need to hit a hole the eggs have been stored for more than a months, you can hit a hole in the top of the eggs before boiling to prevent shell cracking in the boiling process.(please hit a hole on the top of the egg instead of press it.)

5. Base tray can NOT wash in the water, you just can scrub it with wet.